Baker & Cook bakery-cafés has become a favourite spot for artisan bread, pastries, and hearty brunches among Singaporeans.
With locations in key neighbourhoods, it’s easy for most people to drop by for breakfast or tea. The relaxed ambience makes it popular for weekend brunch or weekday coffee breaks.
Artisan breads are the highlight, but you’ll also find buttery croissants, hearty sandwiches, and desserts like carrot cake or brownies. Beyond baked goods, the menu covers brunch classics such as eggs benedict, baker and cook 15 33 avocado toast, and homemade granola bowls.
You can buy loaves to take home or relax over a meal in the café itself. You’ll also find shelves of homemade jams and gift hampers—great for gifts or special treats.
Overall, Baker & Cook remains a favourite among Singaporeans for fresh bakes, hearty meals, and welcoming spaces.